Our main focus was on two soil transects at the south and north facing slopes of the surrounding hills. The north facing slopes were covered by some grasses, herbs and low shrubs. The soils varied from Gleysols in depressions to Ranker, Regosols and Cambisols. The south facing slope was characterized by sand dunes, and these slopes were almost without any vegetation and soils were consequently Regosols and Arenosols. These sandy, desert like, areas showed a perfect blown out surface and we investigated the interior structure of a sand dune.
This particular day we saved an old sheep from the Mongolians and separated the meat from the fat to put the meat into our borscht (classical Russian beet soup), so that it was enjoyable for us. The Mongolians themselves prepared noodle soup with sheep fat, which was as usual inedible for us
After dinner we sat down by the oven to warm us up and talk about the day. Some of us gathered together on air matrasses with sleeping bags outside on the shore of the lake to enjoy the crystal clear sky for hours while falling asleep, only to wake up from wet sleeping bags due to condensated air in the middle of the night.
Extracurricular activity:
During our stay, almost every night, we spend some time for the generally successful process of converting sheep into some kind of enjoyable food. Especially on this location, Olga Shibistova showed us why she is the head of the field kitchen and always will be. We tried to teach some Mongolian students how to swim, the results where stunningly. After about one hour we had to stop, now knowing, that teaching adults how to swim isn’t that easy after all. Our Vodka stock decreased another couple of liters, mostly due to the drivers who just needed a good refueling. Living on a flat grassland causes unknown problems, going to toilet for example can easily be confused with a marathon run.